Bomboloni with Nutella is a dessert recipe from Vitale.
INGREDIENTS[]
- 4 cups of All Purpose Flour
- 1/4 cup of Granulated Sugar
- 1 cup of Milk, warmed up to about 110 degrees
- 2-1/4 tsp of Active Dry Yeast
- 1/4 cup of Unsalted Butter, softened at room temperature
- 2 Eggs
- 1 Envelope of Vanillina or 2 tsp of Vanilla Extract
- Granulated Sugar
- Nutella